During the annual harvest season from February to March, Rushi conducted an in-depth survey of the turmeric production base in Leshan, Sichuan. This report covers the quality assessment of turmeric raw materials, examining aspects such as planting, seeding, fertilization, harvesting, processing, storage, and food safety control, resulting in the 2024 Turmeric Assessment Report.

In June 2024, the Rushi field survey team conducted an in-depth assessment of the Rattan Pepper (藤椒) harvesting base, examining aspects such as planting, initial processing, and storage. The goal was to evaluate the food safety level of Rattan Pepper raw materials.

In June 2024, the Rushi Investigation Team conducted an in-depth examination of the pepper production areas in Hainan, assessing and evaluating the food safety levels of pepper raw materials from cultivation, initial processing, and storage perspectives.

From March to April each year, Kaempferia galanga (commonly known as galangal or "南姜") is harvested in large quantities in Xuwen County, Zhanjiang City, Guangdong Province.